Understanding How much protein is in ant larvae?
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6 min read
Ant larvae, a delicacy in many parts of the world, can offer a significant source of protein, but the exact amount varies dramatically by species, developmental stage, and preparation method. A traditional delicacy from Mexico, known as escamoles, provides approximately 15.3 grams of crude protein per 100 grams (wet weight). This variability highlights the complexity of answering the question: how much protein is in ant larvae?
