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Tag: Anthraquinones

Explore our comprehensive collection of health articles in this category.

What Does Senna Mainly Contain? Exploring the Active Compounds

4 min read
According to the National Center for Biotechnology Information, the primary active components in senna are anthraquinone derivatives, specifically a group of glycosides known as sennosides. These compounds are responsible for its well-known stimulant laxative effects, which are released after hydrolysis by gut bacteria in the colon.

Does Aloe Berry Nectar Have Side Effects? Understanding the Risks

4 min read
According to the National Center for Complementary and Integrative Health, oral aloe vera use can cause abdominal cramps and diarrhea. Given this, many people wonder: does aloe berry nectar have side effects? While often promoted for its benefits, consumers should be aware of the potential risks associated with its main ingredient, aloe vera.

What Is the Benefit of Frangula Bark Tea?

3 min read
For centuries, European traditional medicine has utilized the dried bark of the Frangula alnus plant for its powerful laxative effects. This herbal tea is renowned for its use in treating occasional constipation and promoting better digestive regularity.

Does Dock Root Have a Laxative Effect? A Comprehensive Guide

4 min read
Historically, yellow dock (Rumex crispus) has been valued in traditional herbal medicine for its various properties, including a mild laxative effect. This article investigates the scientific basis behind the question: does dock root have a laxative effect, examining its active compounds, mechanism, and essential safety considerations.

Is Curly Dock Root Edible? The Medicinal Uses and Risks Explained

4 min read
Native Americans reportedly used curly dock seeds in flour and as a mush, especially during periods of scarcity. This perennial plant, also known as yellow dock, is widely valued by herbalists for its medicinal properties, though its edibility, particularly the root, comes with important considerations.

What is non-decolorized aloe vera juice?

5 min read
According to the National Center for Complementary and Integrative Health, non-decolorized whole-leaf aloe vera extract has been linked to cancer risk in animal studies. This critical fact underpins the importance of understanding this specific type of aloe vera product.

Understanding the Toxic Substance in Aloe Vera: A Guide to Aloin

4 min read
While Aloe vera is celebrated worldwide for its soothing gel and healing properties, the plant also contains a toxic compound that can cause adverse health effects if not handled correctly. This substance, a yellowish latex found just beneath the outer skin of the leaf, contains powerful laxative components that must be removed before consumption or topical application.

What are the side effects of drinking raw aloe vera?

7 min read
Aloe vera has been used as a traditional medicine for centuries, with stone carvings showing its popularity in ancient Egypt. While its topical application is well-known for skin soothing, consuming raw aloe vera—especially the latex—can cause significant and even dangerous side effects.

Is Rhubarb a Stimulant, or Something Else Entirely?

4 min read
According to Memorial Sloan Kettering Cancer Center, rhubarb has been used in Traditional Chinese Medicine for centuries to treat various gastrointestinal issues. This culinary vegetable, often used in sweet pies, contains compounds that give it a notable effect, leading many to question: is rhubarb a stimulant?

Is Rhubarb Safe to Eat Daily? The Facts on Stalks and Oxalates

3 min read
According to the Queensland Poisons Information Centre, rhubarb leaves contain toxic levels of oxalic acid and should never be consumed. But what about the stalks? Exploring whether consuming rhubarb stalks daily is safe involves understanding its nutritional benefits and risks, primarily due to oxalate concentration.