Tag: Anthropo entomophagy

Over two billion people worldwide incorporate insects into their diets, a practice with a rich history known as entomophagy. This term encompasses the consumption of insects as a valuable source of nutrition, playing a significant role in cultures across Africa, Asia, and Latin America for centuries.

Globally, over 2 billion people already include insects in their diet, a practice spanning thousands of years. The scientific term for the practice of eating insects is entomophagy, but specific terms can be used to describe the diet more precisely. Various factors influence the exact term to apply.