Tag: Anti angiogenic

Angiogenesis is the biological process of creating new blood vessels, a mechanism the body uses for healing and growth. However, a growing body of research suggests that dietary choices can influence this process, making it vital to know what vegetables are anti-angiogenic to help support the body's natural defenses.

According to numerous preclinical laboratory and animal studies, blueberry compounds have demonstrated notable anti-angiogenic activity by suppressing pro-angiogenic factors like Vascular Endothelial Growth Factor (VEGF). Understanding the full picture of whether blueberries are anti-angiogenic requires a detailed look into the scientific evidence behind these claims and the compounds involved.

According to a 2021 review published by the NIH, various extracts and phytochemicals from bananas have demonstrated *anti-angiogenic* effects in laboratory settings, influencing diverse cellular pathways. This has sparked interest and raised the question: **Are bananas anti-angiogenic?** We investigate the specific compounds in bananas and the complex science that might influence the formation of new blood vessels.