Tag: Anti foaming agent

Dimethylpolysiloxane is a food additive approved by the U.S. Food and Drug Administration (FDA). This silicone-based compound, used in the cooking oil at many fast-food restaurants, including Chick-fil-A, has consumers asking questions about its use and safety.

According to food authorities like the FDA and EFSA, silicone-based compounds like dimethylpolysiloxane (E900) are intentionally added to food in small, regulated amounts. This guide explains what foods contain silicone oil, highlighting its primary function as an anti-foaming agent in cooking oils and processed products.