Tag: Anticancer foods

According to the World Health Organization, a diet rich in fruits and vegetables can offer protection against several serious diseases, including certain cancers. For individuals navigating their health after a diagnosis, understanding what berries are good for cancer patients is a common question and a key step toward optimizing nutritional intake.

According to a 2022 review in the journal *Nutrients*, peptides derived from egg proteins have demonstrated significant anticancer activities in lab settings. This growing body of research prompts a critical question: do eggs have anticancer properties that can be leveraged through diet?