Tag: Apple pie nutrition

A typical slice of store-bought apple pie contains between 300 and 400 calories, along with significant amounts of sugar and fat. While the core ingredient is a fruit, the nutritional profile of this dessert can vary wildly depending on its preparation. The notion that apple pie is a health food simply because it contains apples is a common misconception.

According to RxWiki, a typical slice of apple pie contains between 300 and 400 calories, along with high levels of fat and sugar. While the fruit-based filling offers some benefits, the pie's overall health impact is highly debated and largely depends on its preparation.

According to nutritional data, a single serving of restaurant-style apple pie with a scoop of vanilla ice cream can contain upwards of 145-152 grams of carbohydrates. This significant amount is a key factor to consider for anyone monitoring their carbohydrate or sugar intake, including those with diabetes.

According to the USDA, a standard slice of commercially prepared apple pie contains a modest amount of protein, typically around 2-4 grams, though this can vary by recipe and serving size. This might lead you to wonder, is there any protein in apple pie, and if so, where does it come from?

While apples themselves are rich in fiber and antioxidants, a single slice of commercial apple pie can contain 300 to over 400 calories, 20 grams of fat, and significant amounts of added sugar. The truth is, how unhealthy is a slice of apple pie depends heavily on its preparation and ingredients, far outweighing the minimal health benefits from the fruit filling.

A typical slice of apple pie can contain over 300 calories, but is apple pie really unhealthy? The answer depends heavily on the ingredients and preparation method, revealing a balance between the healthy aspects of apples and the less healthy impact of added sugar and refined flour.

A single slice of commercially prepared apple pie typically contains only about 2 to 4 grams of protein, making it an insignificant source of this vital macronutrient. Many people wonder, 'is apple pie a protein source?' due to its inclusion in many meal traditions, but its primary nutritional contributions are high carbohydrates and fats, not protein.

According to nutritional data, a typical slice of pecan pie contains more total sugar than a slice of apple pie. This difference is largely due to the high-sugar filling, which often includes corn syrup, used in pecan pie recipes. Understanding the specific ingredients and preparation methods is key to knowing which has more sugar, apple pie or pecan pie.

The calorie count for a McDonald's Baked Apple Pie is approximately 230 calories in the US, according to the official McDonald's website. The number of calories in a McDonald's pie can vary depending on the flavor and regional variations, so it's important to check the specific pie you are interested in.

According to a YouGov poll, 82% of Americans love or like having apple pie at their holiday feast, but the question remains: is homemade apple pie good for you?. While its association with comfort and tradition is strong, the answer depends entirely on the recipe and ingredients used, giving you control over its nutritional profile.