Tag: Apple stem

An Austrian study found that the core of an apple contains most of the fruit's beneficial bacteria, but this doesn't extend to the stem. The question of whether apple stems have nutrients is a common one, though the answer may surprise those looking to get the most out of their fruit. While the apple's flesh, skin, and even seeds possess known nutritional compounds, the hard, woody stem is largely devoid of them.

According to agricultural experts, an apple's stem is the short stalk that attaches the fruit to the tree, serving as a conduit for nutrients during its growth. While the stem's role is crucial for development, its post-harvest purpose is purely structural, and it is largely considered inedible for humans.

An Austrian study in 2019 found that most of an apple's beneficial bacteria reside in its core and seeds, not the flesh. But does that mean eating the stem is a good idea, and is the apple stem good for you?