Foods to Avoid with Antiphospholipid Syndrome: A Complete Guide
                                
                                
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                                    5 min read                                
                            
                                Antiphospholipid syndrome (APS) is a condition where the immune system mistakenly creates antibodies that increase the risk of blood clots. Therefore, understanding what foods you should avoid with antiphospholipid syndrome is crucial for patients, especially those on anticoagulant medication like warfarin, to minimize health risks.