Is Farm Raised Fish Mercury Free? Decoding the Truth
                                
                                
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                                    4 min read                                
                            
                                According to the U.S. Food and Drug Administration (FDA), all fish contain some amount of mercury, meaning the idea that farm raised fish is mercury free is a common misconception. Mercury levels depend on various factors, including the fish's diet, lifespan, and position in the food chain. Farmed fish generally have lower mercury levels compared to their wild counterparts, but they are not entirely devoid of it.