Tag: Arrhythmia triggers

According to the Cleveland Clinic, heart palpitations, including PVCs, can sometimes be caused by certain ingredients in food, such as sugar, carbs, or salt. For many individuals, dramatic shifts in blood sugar levels after eating sugar can indeed trigger premature ventricular contractions (PVCs).

An estimated one in 20 Americans has peripheral artery disease, and many people experience troubling heart palpitations after eating, often wondering about the link between their plate and their heartbeat. But **can certain foods cause heart arrhythmia**, or are these heart flutters just a harmless coincidence? The answer is nuanced, as specific dietary habits and ingredients can indeed influence heart rhythm, especially in sensitive individuals.