Tag: Aspartame composition

Over 100 million people in the United States alone have consumed products containing aspartame, the main ingredient in the brand NutraSweet. Aspartame is a low-calorie artificial sweetener that is about 200 times sweeter than regular table sugar and is used in thousands of food and beverage products worldwide. This synthetic compound is made from a combination of three key components that give it its intensely sweet flavor.

Aspartame, a common artificial sweetener, breaks down into three components during digestion. Of its total mass, approximately 40% is converted into aspartic acid. Understanding how much aspartic acid is in aspartame provides clarity on its metabolic pathway.

Aspartame is an artificial sweetener roughly 200 times sweeter than sucrose, or table sugar, and was first approved by the FDA in 1974 for tabletop use. This dipeptide-based ingredient is composed of three primary chemicals, which are broken down in the body after consumption. Understanding what is in aspartame provides clarity on how it is processed by the body and its implications for human health.