Do all pistachios have aflatoxins? A complete guide to contamination and safety
                                
                                
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                                    4 min read                                
                            
                                According to a 2014 study in Turkey, aflatoxins were detected in 14.6% of tested pistachios, demonstrating that contamination is a risk, not a certainty. The question of whether do all pistachios have aflatoxins is a common food safety concern, but the reality is that strict regulations and modern processing significantly reduce the risk.