Tag: Avocado pits

According to one manufacturer, a single company can process approximately 130 tons of discarded avocado pits into bioplastic each month, providing a high-volume solution for agricultural waste. This revolutionary process transforms a humble seed into a durable, plant-based straw, offering a sustainable alternative to traditional plastic.

Research has found that avocado seed extract contains compounds with anti-inflammatory properties in laboratory and animal studies, sparking interest in its potential health benefits. This raises a critical question for many: can avocado pits reduce inflammation when consumed directly by humans, and is it truly safe?

According to the California Avocado Commission, eating avocado pits is not recommended due to a lack of sufficient research on their safety for human consumption. This guide explores the facts and fiction behind the viral trend of eating the avocado pits, offering a clear perspective on the potential risks and benefits.