Tag: Baby fussiness

The composition of human breast milk, which is designed to be the perfect food for an infant, is about 7% lactose, or milk sugar. This primary carbohydrate is the reason why breast milk is supposed to taste sweet and creamy, a flavor profile that encourages newborn consumption.

According to the Centers for Disease Control and Prevention (CDC), breastfed babies can eat up to 12 times in a 24-hour period in their first few weeks. If you find yourself asking, 'why does my baby want to feed so often?', know that this is a very common experience for new parents and is often perfectly normal.

While it is a common concern for new mothers, breastmilk is remarkably resilient, and your body can produce high-quality milk for your baby even if your diet is not perfect. The body prioritizes the baby's nutritional needs, drawing from the mother's own stores to ensure a consistent milk composition.