Tag: Baby purees

According to pediatric experts, introducing a thicker texture can be an important developmental step for babies moving beyond initial purees. So, what can you thicken baby food with to help your infant transition to more complex textures safely and nutritiously?

According to a 2019 study mentioned in reports on baby food, heavy metal contamination was found in 95% of tested baby food, highlighting widespread issues within the industry. This raises serious questions for parents who depend on commercial products, prompting a closer look at a key concern: **Are baby purees processed?** For most store-bought varieties, the answer is a definitive yes, involving various techniques to ensure safety and extend shelf life.

According to the American Academy of Pediatrics, introducing solid foods before 4 months is not recommended, and waiting until around 6 months is often ideal. Many parents become curious about feeding their baby solid foods as they observe their infant's growing interest, but it's important to understand the developmental readiness and potential risks before you let your baby taste food at 4 months.

According to the American Academy of Pediatrics (AAP), while some babies may show signs of readiness between 4 and 6 months, exclusive breastfeeding is recommended for the first 6 months. This guide will help you determine if you can give my 4 month old purees by evaluating developmental readiness over age.