Tag: Baby romaine

Did you know that baby romaine lettuce is simply a younger, more compact version of the traditional romaine harvested before it reaches full maturity? This petite, tender-crisp head offers a milder flavor and softer texture compared to its larger counterpart, making it a favorite for many culinary applications.

According to agricultural data, baby greens have risen in popularity over the last twenty-five years, and baby romaine is simply a younger, more compact version of mature romaine lettuce, not a different variety. The primary distinctions lie in their age at harvest, which affects their size, flavor, and texture.