Is Honey Really Antimicrobial? Unpacking the Science Behind a Sweet Remedy
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4 min read
For over 2,700 years, honey has been used as a remedy for various ailments, with Egyptian, Indian, and Chinese texts praising its healing qualities. This long history of medicinal use raises a critical question: is honey really antimicrobial, or is it just folklore? The science confirms that honey possesses powerful antimicrobial properties, but its effectiveness is due to a complex, multi-faceted mechanism rather than a single component.
