What Foods are Bad for PSC? A Guide to Dietary Management
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5 min read
According to the National Institutes of Health (NIH), people with Primary Sclerosing Cholangitis (PSC) should avoid consuming raw or undercooked shellfish, fish, and meat to prevent severe infection. Understanding what foods are bad for PSC is a critical part of managing this chronic liver condition and supporting overall well-being. This dietary awareness helps reduce stress on the liver and minimizes the risk of complications associated with the disease.
