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Tag: Baking sweeteners

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Is trehalose the same as allulose? A detailed comparison

4 min read
While both are trending sugar alternatives, trehalose is fundamentally not the same as allulose; they differ significantly in their chemical structure, caloric content, and metabolic effects on the body. Allulose is a near-zero calorie monosaccharide, whereas trehalose is a disaccharide containing calories and influencing blood glucose levels.