Tag: Baking with soy milk

According to a 2023 review, fortified soy milk offers a nutritional profile most similar to cow's milk among plant-based alternatives. This makes it a popular choice for those wondering, 'Can I use soya milk instead of milk?' for various recipes and dietary needs.

Soy milk is the most nutritionally similar plant-based milk to cow's milk, but swapping it for whole milk isn't always a direct 1:1 replacement in every recipe. The success of the substitution depends heavily on the recipe's requirements and the specific type of soy milk used.