Tag: Bar basics

According to cocktail lore, the 1806 definition of a cocktail included spirits, bitters, water, and sugar, establishing sugar as a foundational ingredient from the very beginning. So, is sugar added to cocktails? In short, yes—but the source and quantity can vary dramatically, impacting everything from flavor balance to calorie count.

In the bartending world, a "six-count" is the common equivalent of a 1.5-ounce shot when using a speed pourer and the standard four-count method. This technique allows experienced bartenders to quickly measure liquor without a jigger, ensuring both speed and consistency behind the bar.

According to the National Institute on Alcohol Abuse and Alcoholism (NIAAA), a standard drink in the U.S. contains 0.6 ounces of pure alcohol. This article will explain how much alcohol is in 1.5 oz of 80 proof liquor and its significance for responsible consumption.

According to nutritional data, a regular margarita can contain over 200 calories, while a skinny version can reduce that number by half or more. So, what is the difference between a regular and a skinny margarita beyond just the calorie count? The answer lies in the key ingredients and proportions used to achieve their distinct flavor profiles.