Tag: Barbecue sauces

According to the American Institute for Cancer Research, the chemicals created when meat is cooked at high temperatures have been linked to an increased risk of cancer. This raises a crucial question for barbecue lovers: is pork barbecue unhealthy, and if so, how can we make it healthier?

According to the National Cancer Institute, processed meats like hot dogs and sausages have higher associations with illness than unprocessed meats. This fact underscores a core principle of crafting what's the healthiest barbecue: prioritizing whole, unprocessed foods and smarter cooking methods.