Tag: Basil contraindications

While basil is a beloved herb used in cuisines worldwide, certain medical conditions, medications, and forms of consumption require caution. For example, large medicinal amounts are considered possibly unsafe, especially due to a chemical called estragole, which some animal studies have linked to liver cancer. Therefore, understanding when should you not eat basil leaves is crucial for your well-being.

While basil is a staple in many cuisines, containing vitamins A, K, and antioxidants, it is not suitable for everyone. Certain individuals and those with specific health conditions should exercise caution or avoid basil, especially in concentrated forms.