Tag: Basque cheesecake

A single slice of San Sebastian cheesecake can range from approximately 150 to over 400 calories, depending heavily on the recipe, serving size, and ingredients used. Known for its rustic, burnt top and creamy center, this Spanish-style dessert's nutritional profile varies significantly from its dense, classic American counterparts.

The famous Basque cheesecake, a crustless wonder from San Sebastián, has an intentionally burnt exterior and a creamy interior. While some traditional recipes include flour for stability, many modern adaptations offer a delicious gluten-free alternative, making it important to ask, "Does Basque cheesecake contain gluten?" depending on where it's sourced.