Tag: Bedridden patients

Malnutrition is a significant concern, with some studies showing it is prevalent in hospitalized, bedridden patients. Knowing how to calculate nutrition of bedridden patients accurately is therefore crucial for mitigating health risks, supporting recovery, and preventing complications such as muscle wasting and pressure ulcers.

Research indicates that muscle mass can decline significantly during periods of bed rest, with older adults losing lean tissue more rapidly than younger individuals. Therefore, understanding **how much protein a bedridden person needs** is critical to counteract muscle atrophy, support the immune system, and promote healing during recovery.