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Tag: Beer ph level

Explore our comprehensive collection of health articles in this category.

What's more acidic, red wine or beer?

4 min read
Most people know that alcohol can be acidic, but a lesser-known fact is that red wine is generally more acidic than most beers. This difference isn't arbitrary; it stems from the unique ingredients and fermentation processes involved in producing each beverage. Understanding the specifics can help you appreciate your drink of choice while also considering potential health impacts.

Which Beer Has the Lowest Acidity?

4 min read
The pH of most beer falls between 4.0 and 5.0, making it mildly acidic. For those seeking a gentler brew on the stomach, understanding what beer has the lowest acidity is essential, with some styles reaching a pH closer to neutral. This guide explains how brewing ingredients and processes affect acidity.