Tag: Bel group

Made from just a few simple, high-quality ingredients, Babybel cheese contains 98% milk, lactic ferments, a pinch of salt, and vegetable rennet. The iconic, small, round cheese has become a staple in lunchboxes worldwide, known for its mild flavor and fun, wax-coated packaging. But what exactly goes into making this popular snack?

While both offer a smooth and creamy texture, Laughing Cow and cream cheese are fundamentally different products. This difference stems from their ingredients and manufacturing processes, with Laughing Cow being a blended, processed cheese spread and cream cheese being a soft, fresh cheese.

Despite its mass-market appeal and unique wax coating, Babybel is proudly confirmed by its manufacturer, The Bel Group, to be made with 100% real cheese. This addresses the common misconception that the individually wrapped snack is a highly processed product like American cheese slices.

The original Mini Babybel, wrapped in its iconic red wax, is not a processed cheese product, but a 100% real, semi-hard cheese. This popular snack, with its mild and creamy flavor, has surprised many who assume its convenience points to a more artificial origin. So, what type of cheese is Babybel and what makes it so beloved by generations of snackers?