Can I Eat a Whole Yellow Bell Pepper?
                                
                                
                                •
                                
                                
                        
                                    
                                    4 min read                                
                            
                                Over 100 grams of a yellow bell pepper contains more than the daily recommended intake of Vitamin C, a powerful antioxidant. This vibrant vegetable, known for its sweet flavor and crisp texture, is completely edible from skin to core, and a quick and easy way to boost your nutrient intake.  The key is proper preparation and listening to your body's digestive needs.