What foods are non-protein amino acids?
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4 min read
While only 20 amino acids are coded for protein synthesis, over 500 exist naturally in various organisms, including many common foods. These non-protein amino acids (NPAAs) are not incorporated into proteins but play diverse roles, from neurotransmitters to natural defense compounds. Knowing what foods are non-protein amino acids helps in understanding both nutritional benefits and potential risks associated with certain plants and preparations.
