Tag: Bentonite clay

According to the U.S. Food and Drug Administration (FDA), some bentonite clay products have been found to contain elevated and unsafe levels of lead. Therefore, if you intend to consume it, bentonite clay needs to be food grade to ensure it is free from harmful contaminants like heavy metals, which are commonly found in industrial-grade versions. This distinction is critical for preventing potential health risks associated with ingestion, such as lead poisoning.

According to Whole Foods Market's own product listings, the store stocks bentonite clay in both powder and liquid forms. This versatile and mineral-rich clay is available for purchase, but specific brand availability can vary depending on your location and whether you shop in-store or online.

Derived from volcanic ash, bentonite is a type of clay that is widely recognized for its powerful binding and absorbent properties. This article explores the question: is bentonite clay a good binder, and in which industrial applications does it excel?

Though practiced for centuries in some cultures, in a 2017 study 54% of 597 pregnant participants in a South African study practiced geophagia. Experts caution against the assumption that this practice is harmless. Learn how much clay is safe to consume—or if any amount truly is—by understanding the significant health risks involved.

While both derived from volcanic ash, calcium and sodium bentonite clay possess distinct properties that dictate their suitability for internal use. A 2017 review on the health effects of bentonite clay noted its ability to detoxify by absorbing toxins, heavy metals, and impurities. Choosing the correct variety is critical for safety and achieving desired health benefits, making the question of is sodium or calcium bentonite clay better for internal use a critical one.

According to manufacturers and users, bentonite clay's signature detoxifying ability is based on a powerful negative electromagnetic charge. This anionic property is what makes using metal containers and utensils with the clay a problematic combination, as it can interfere with the clay's function.

For thousands of years across many cultures, humans have practiced geophagy, the consumption of soil or clay. The benefits of edible clay range from digestive relief to mineral supplementation, though the practice also carries significant risks that should be understood. This article delves into the potential advantages and necessary precautions of incorporating edible clays into a wellness routine.

Worldwide, the risk of exposure to heavy metals through contaminated food and water sources is a growing concern. This widespread exposure can negatively impact your overall well-being and gut health, but there are effective strategies to support your body's natural processes and learn how to remove heavy metals from the gut.

According to the World Health Organization, mycotoxin contamination in food and feed is a global concern, causing significant health and economic issues. The primary method used to prevent these harmful fungal metabolites from entering the bloodstream is to use binding agents in the gastrointestinal tract, which trap and help eliminate toxins from the body.

Despite popular health trends, the U.S. Food and Drug Administration (FDA) has issued warnings against consuming certain bentonite clay products due to dangerous levels of lead and other heavy metals. While some proponents advocate for its detoxifying properties, the practice of ingesting bentonite clay carries significant risks that outweigh any unproven benefits.