What is the best beef for cold meat?
                                
                                
                                •
                                
                                
                        
                                    
                                    5 min read                                
                            
                                According to culinary experts, the ideal beef for cold meat depends heavily on the intended dish, but cuts like top round and brisket are perennial favorites for their versatility and texture. This guide delves into what is the best beef for cold meat, detailing the cuts and techniques that will transform your sandwiches and platters.