Tag: Beta odap

An estimated 2.4% of the population in some endemic regions of Ethiopia has been affected by neurolathyrism, a devastating neurodegenerative disease caused by consuming large quantities of Lathyrus sativus. This hardy legume, often a lifeline during famine, contains a potent neurotoxin that can lead to permanent paralysis and other neurological damage. Understanding the specific side effects is crucial for preventing this severe and often irreversible condition.

Epidemics of neurolathyrism have historically crippled thousands during times of famine, making it vital to understand what toxin is responsible for neurolathyrism. The crippling disease is caused by a potent neurotoxic amino acid found in a highly resilient, drought-resistant legume known as the grass pea.