Tag: Biochemical parameters

According to the Food and Nutrition Technical Assistance Project, the ABCD model is an easy way to remember the key methods for nutritional assessment. This comprehensive framework is used by dietitians and healthcare professionals to systematically evaluate an individual's or community's nutritional status by combining four distinct yet interconnected assessment methods.

According to the National Institutes of Health, biochemical assessment is a key tool in evaluating and managing nutritional health, especially in vulnerable populations. The parameters of biochemical assessment involve analyzing blood, urine, and other biological samples to gather objective data on nutrient metabolism, fluid balance, and organ function.