Tag: Biosorption

Kelp's unique biosorption capacity allows it to accumulate heavy metals at concentrations thousands of times higher than the surrounding seawater. This astonishing ability means kelp can and does absorb toxins, presenting a dual narrative of significant environmental benefit and potential human health risk.

While seaweed is celebrated for its dense nutritional profile, including minerals and antioxidants, its role in detoxifying heavy metals is a subject of both scientific interest and significant caution. Certain compounds in seaweed can bind to heavy metals, but the plant itself can also accumulate toxins from polluted waters.

According to the World Health Organization, heavy metal pollution poses a significant risk to human health and ecosystems globally. Understanding what absorbs heavy metals is crucial for addressing contamination in water, soil, and our own bodies. This guide explores various natural and technological methods for binding and removing these toxic elements.

Industrial activities have led to increased environmental heavy metal contamination, which can affect the food supply. Research shows that certain fermentation processes can significantly reduce the levels of heavy metals in various foods by leveraging the natural binding capabilities of microorganisms.