Tag: Black oats

While all commercial oats are heat-treated to ensure safety, simply eating them dry can lead to digestive issues. This means you can eat black oats raw, but proper preparation is key to avoid discomfort and maximize their nutritional value.

Fact: Black oats (Avena strigosa) are one of the world's oldest and most effective cover crops, prized for their rapid establishment and deep root systems. But what are black oats good for beyond improving soil? This guide dives into their diverse applications, from high-value livestock feed to potential human nutrition benefits.