Can Certain Teas Lower Red Blood Cells? The Science Behind Tea and Anemia
                                
                                
                                •
                                
                                
                        
                                    
                                    2 min read                                
                            
                                Tea is a globally consumed beverage, but research shows that excessive consumption of certain varieties can interfere with iron absorption, potentially contributing to iron deficiency. This raises a key question: Can certain teas lower red blood cells? The answer lies in understanding the tea's compounds and their effect on iron metabolism.