Is Blue Riband Gin Gluten-Free?
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5 min read
According to the Coeliac Disease Foundation, the distillation process is effective at removing gluten peptides from alcohol. This means that Blue Riband Gin, like most distilled spirits, is considered safe for those with celiac disease or gluten sensitivity. However, understanding the production process and being aware of potential cross-contamination is essential for strict gluten-free diets.
