Is it necessary to boil soya chunks before eating?
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4 min read
According to nutritional experts, dried soya chunks are not meant for direct consumption and must always be cooked with wet heat to become edible. This leads many to ask: is it necessary to boil soya chunks before eating? The process of boiling or soaking is essential for softening the chunks and neutralizing certain compounds, ensuring they are not only palatable but also safely digestible.
