What Brands of Bologna Are Gluten-Free?
•
4 min read
According to the Celiac Disease Foundation, nearly 1% of the global population has celiac disease, a condition where gluten consumption damages the small intestine. For those managing this and other gluten sensitivities, knowing what brands of bologna are gluten-free is a critical part of their diet. While most plain bologna is naturally gluten-free, some varieties can contain hidden gluten through fillers and flavorings.
