Tag: Bone in pork chops

According to the National Pork Board, pork chops are one of the most popular cuts of pork, but not all chops are created equal. Knowing what are the best pork chops to eat can elevate your cooking, ensuring a juicy, tender, and flavor-packed meal instead of a dry, tough one.

According to vendors, a 4 oz boneless pork chop is typically approximately 1 inch thick. However, the exact dimensions can vary, making it crucial to understand the factors at play, such as boneless versus bone-in cuts, to achieve a perfectly cooked, juicy result every time.