Tag: Bonne maman

According to the brand's official FAQ, all Bonne Maman preserves, jellies, spreads, and curd are certified gluten-free, with ingredients containing less than 20 parts per million of gluten. This confirms that Bonne Maman lemon curd is gluten-free and safe for those with celiac disease or gluten intolerance.

According to the official Bonne Maman website, all of their jams and preserves, including the apricot variety, are certified gluten-free. For those managing celiac disease or gluten sensitivities, this confirmation from the manufacturer is a critical detail that simplifies meal planning and grocery shopping.

Bonne Maman's chocolate hazelnut spread contains slightly less sugar and no palm oil compared to Nutella, yet both are high-sugar products. Consumers often perceive artisanal brands as healthier, but it's crucial to examine the nutrition label to understand the true impact on your diet.

According to the Bonne Maman website, the hazelnut chocolate spread is made with top-quality, natural ingredients and contains no palm oil. The exact composition of the spread, therefore, is rooted in a simple philosophy focused on flavor and texture rather than relying on less expensive fillers. This approach is a key differentiator when comparing it to other popular chocolate spreads on the market.

According to reputable app analyses, Bonne Maman Wild Blueberry Preserves are considered likely low FODMAP in a single serving. But is bonne maman blueberry jam low FODMAP in all circumstances? The answer lies in understanding the difference between fresh and concentrated fruit and mastering your portion size.

According to the official Bonne Maman websites for both the US and Canada, all their jams, spreads, and fruit preserves—including the chocolate spread—are officially declared gluten-free. This certification is based on using only ingredients with less than 20 ppm of gluten, the standard for gluten-free labeling.

A 2025 consumer report found a growing preference for products with simple, recognizable ingredients over those containing artificial additives. For consumers seeking transparency in their food, the question of "Does Bonne Maman use high fructose corn syrup?" is a common concern regarding this popular jam brand. This article provides a definitive answer and explores the details of what goes into their iconic products.

While many Bonne Maman products, including their preserves and jams, are explicitly labeled gluten-free, their chilled mousse products have different ingredient profiles. The company's diverse dessert offerings mean that consumers must check specific product details rather than assuming the entire brand is gluten-free.

According to the Bonne Maman USA FAQ, all their spreads are confirmed gluten-free, with a gluten content of less than 20 parts per million (PPM). The question of whether Bonne Maman chocolate spread is gluten-free is answered definitively here.

Bonne Maman offers a range of products, with gluten-free options like their iconic jams and jellies. Official sources confirm that many products are gluten-free, but some items, particularly baked goods, are not safe for those with celiac disease or gluten sensitivity.