Tag: Bourbon vs vodka

While many assume sweeter-tasting spirits like bourbon contain more sugar, the reality is that pure distilled liquors like both bourbon and vodka contain virtually zero sugar. The critical factor determining your drink's sugar content is not the spirit itself but the mixers, flavorings, and sweeteners added after distillation.

Did you know that pure, unflavored bourbon and vodka are both fundamentally carb-free? This is a crucial detail for anyone monitoring their intake, as the most significant source of carbohydrates often comes not from the spirit itself, but from the mixers used to create a cocktail.

According to a 2009 study, bourbon contains significantly higher levels of congeners—flavorful byproducts of fermentation—than vodka, which may contribute to more severe hangovers. So, is it better to drink bourbon or vodka, or does the answer depend on your personal preference and drinking goals?

Pure distilled spirits like vodka and bourbon contain zero grams of sugar, a fact often overlooked by those concerned with sugar intake. The question of what has less sugar, vodka or bourbon, is based on a fundamental misconception about the distillation process that removes fermentable sugars.