Is Brazilian Pennywort Edible? A Guide to Safely Eating This Aquatic Plant
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7 min read
Brazilian pennywort (*Hydrocotyle leucocephala*), a popular aquatic plant known for its fast growth in freshwater tanks, is indeed edible and is even used as a spice or vegetable in certain countries. This mild, peppery-flavored herb can be consumed raw or cooked, but proper identification and sourcing are absolutely critical for safety.
