Tag: Bread moisture

According to a study, a slice of bread can lose up to 20% of its original weight during the toasting process. This significant moisture loss is the primary reason why does toast feel lighter than bread, creating a noticeable difference in both weight and texture.

According to a study reported by Crisp.se, a slice of bread toasted to a crisp can weigh approximately 15.60% less than its untoasted equivalent. The simple answer to 'Does toast weigh less than bread?' is yes, and the primary reason is the evaporation of water content during the heating process. This article explores the scientific reasons behind this common kitchen phenomenon and what it means for the final product.