Why are breasts healthier than thighs for protein intake?
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4 min read
According to the USDA, a 3.5-ounce serving of cooked, skinless chicken breast contains approximately 165 calories and 31 grams of protein, making it significantly leaner than the same serving of chicken thigh. This leaner profile is the primary reason why breasts are considered healthier than thighs, especially for those focused on high-protein, low-fat diets.