Tag: Buffalo fish

Despite being sometimes labeled a 'rough fish,' the buffalo is commercially harvested and prized as a food fish in many regions. For anglers and food enthusiasts, answering “is buffalo a good fish” requires looking beyond old biases and exploring its unique flavor and cooking potential.

In 1997, six cases of Haff disease, a rare and unexplained syndrome causing muscle damage, were linked to the consumption of buffalo fish. While this event brought attention to the potential risks, it is important to understand the full context of buffalo fish consumption, including its rich nutritional profile and standard safety guidelines.