Tag: Built environment

Studies have found that residents in urban areas are at a higher risk of becoming obese compared to those in rural areas. This phenomenon occurs because urbanization contributes to obesity by altering physical activity patterns, shifting dietary habits, and increasing psychosocial stress. A complex interplay of environmental factors transforms urban centers into 'obesogenic environments' that promote weight gain.

WHO reports indicate that increased production of processed foods and rapid urbanization have led to dietary shifts towards higher consumption of fats, sugars, and salt, directly impacting how does a person's living environment affect their food choices. These environmental changes create a complex interplay of factors influencing what people eat, often leading to less healthy outcomes.