How Many Protein is in 1 Bulgarian Yogurt?
                                
                                
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                                    4 min read                                
                            
                                One cup (245 grams) of Bulgarian yogurt can contain up to 8 grams of protein, a figure that can vary based on the milk type used during production. This traditional fermented dairy product is also rich in beneficial probiotics and essential nutrients, making its protein content a significant part of its health appeal.