What Does Bulgogi Consist Of? A Culinary Breakdown
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3 min read
According to food historians, the Korean dish known as bulgogi has existed for thousands of years, with roots tracing back to the Goguryeo era when it was grilled on skewers. This beloved 'fire meat' consists of thinly sliced, marinated meat, most commonly beef, complemented by a complex, flavorful sauce.
